Korean Toasted Sesame & Pear Marinated Short Ribs

| June 9, 2013 | 0 Comments More

So I decided to use this Paleo Korean Toasted Sesame and Pear Sauce as a marinade… Using the remainder of my Korean sauce to flavor these pork short ribs…

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After 2 hours of marinating with 1 cup of the Korean sauce…

 

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Grilling is next. Then shredding off the bones and making lettuce tacos with (secret) fixings…

 

JAR

Fermented hot pepper cucumber relish.

 

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Grilled and served with Boston lettuce and hot pepper relish.

 

 

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Category: Pork, Sauces

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